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Oyster Bar & The Spaghetti Machine

Oyster Bar & The Spaghetti Machine image
Parent Issue
Day
15
Month
November
Year
1974
OCR Text

OysterBar & the Spaghetti Machine
301 W. Huron
(corner of W. Huron & S. First Streets)
OPEN TUESDAY THRU SATURDAY 5:00 - 10:00 PM
COCKTAILS BEER WINE

Menu

All our food is prepared daily. Depending on demand, we may run out of some items during the course of the evening

Fresh Blue point Oysters on half shell .......... $1.75

All dinners below include: Salad, Bread, Butter & Coffee.

Spaghetti:

1. Tomato Sauce       #8. Chicken Liver Sauce
2. Meat Sauce           #9. Tomato & Meat Balls
3. Mushroom Sauce  #10. Tomato & Chicken liver
4. Meat & Mushroom #11. Marinara Sauce
#5. Red Clam Sauce   12. Butter, garlic & basil
#6. White Clam Sauce #13. Pot Puri (Sicilian, tomato, clam & meat)
#7. Sicilian Sauce        

All Spaghetti... $2.50 except (*)... $2.75

Veal Scallopini Marsala... $2.95

Veal Scallopini Francaise... $2.95 
(served with spaghetti & tomato sauce)

Geen Noodles (fettuccine verdi)... $2.95
(served with butter, garlic & parmesan)

Dessert: Cannolli... $.75

Milk, Tea & Soft drinks... $.30

All spaghetti for children under 10, less... $1.25

ALL FOOD IS FRESH - NOT CANNED

FRESH PLANTS - NO PLASTIC

ALL NOODLES HOMEMADE

We regret that we cannot be responsible for personal property